0 items in Cart
Fornarelli's Ristorante & Bar Logo
  • Home
  • Menu
  • Contact
  • Order Online
  • 0 items in Cart
  • Home
  • Menu
  • Contact
  • Order Online
Group Order Sign Up For Deals

Fornarelli's Ristorante & Bar Online Ordering Menu

283 ASYLUM ST
HARTFORD, CT 06103
(860) 508-0260
Closed
Start your carryout order.
Check Availability

ANTIPASTI

Grilled Calamari 
Tossed in EVOO, lemon pepper, and fresh lemon.
$10.40
Sicilian Calamari 
Fried calamari with a fra diablo sauce in an edible bowl.
$14.56
Pulp de Giovanni 
Marinated octopus with EVOO and fresh lemon served cold.
$13.52
Eggplant Rollintini 
Fried eggplants stuffed with fresh ricotta drizzled in our signature tomato sauce.
$7.28
Caprese 
Fresh mozzarella with sliced tomatoes, basil, EVOO, and balsamic drizzle.
$10.40
Meatballs 
Three of our famous meatballs over ricotta cheese and our house-made Sunday gravy sauce (chicken/beef/pork).
$10.40
Arancini Balls 
$7.28
Fried Shrimp 
10 delicious golden fried shrimp tossed in lemon-pepper seasoning served with our homemade cocktail sauce.
$15.60
Bracciole 
One beef bracciole stuffed with fresh parsley, garlic, cheese, topped with our homemade tomato sauce.
$10.40
Veal Rollintini 
Two tender pieces of thinly sliced veal stuffed with prosciutto, ricotta, mozzarella, and herbs.
$15.60
Fried Mozzarella 
$6.24
Fried Artichokes 
$12.48

INSALATA

Insalata Della Casa (House Salad) 
$5.20+
Insalata Casesar 
$7.28+
Sunset Salad 
Arugula/mixed greens, beets, pine nuts, goat cheese, fresh orange, blood orange vinaigrette.
$10.40+
Southwest Chicken Salad 
$12.48

ZUPA

Pasta Fagoli 
$5.20+
Escarole & Bean 
Size
$5.20+
Soup de Jour 
$5.20+

RAVIOLI

All ravioli are house-made.
Lobster 
Lobster ravioli in a tomato vodka sauce.
$22.88
Artichoke & Spinach 
Spinach and artichoke in a gorgonzola cream sauce.
$20.80
Beef 
Beef, spinach, and ricotta in our famous Sunday gravy sauce.
$18.72
Butternut 
Fresh butternut squash served in a white wine sage sauce.
$18.72
Chicken & Roasted Garlic 
Served in a light garlic cream sauce.
$18.72
Cheese 
Filled with ricotta and spinach in a cherry tomato cream sauce.
$15.60
Short Rib 
Tender short rib beef topped with our Bolognese sauce.
$20.00

SPECIALTY PASTAS

Orecchiette ala Barese 
Ear-shaped pasta with sausage and broccoli rabe.
$18.72
Spaghetti & Meatballs 
House-made meatballs over spaghetti with our house-made Sunday gravy sauce.
$18.72
Bracciole with Rigatoni 
Thin sliced top round beef rolled and stuffed with herbs and cheeses, slowly cooked in our homemade gravy sauce, served over a bed of rigatoni.
$23.92
Papperdelle Bolognese 
Pappardelle pasta in our Italian ragout tomato sauce.
$21.84
Shrimp Scampi 
Sautéed shrimp with mixed vegetables in a light, lemony scampi sauce served with linguini.
$27.04
Chicken Broccoli Alfredo 
$24.96
Giovannis Pasta 
$23.92

POLLO ENTRÉES

All entrées served with Chef's choice of vegetable of the day.
Lemon Chicken 
Egg-battered chicken breasts in a lemon, butter, white wine sauce served over polenta.
$18.72
Chicken Piccata 
Sautéed chicken breast with artichoke and capers in a lemon white wine sauce served with risotto.
$18.72
Chicken Parmesan 2.0 
Two chicken cutlets with our homemade vodka sauce topped with mozzarella and pasta with a side of veggies.
$20.80
Angelina's Chicken 
Sautéed chicken breasts in a sherry wine sauce with asparagus, mushrooms, and red peppers served over a bed of pasta.
$24.96
Louigis Chicken 
$27.04

VITELLO ENTRÉES

All entrées served with Chef's choice of vegetable of the day.
Veal Piccata 
Sautéed veal cutlets with artichoke and capers in a lemon white wine sauce served over polenta.
$24.96
Veal Marsala 
Golden brown veal cutlets with a light creamy mushroom Marsala wine sauce served over risotto.
$24.96
Veal Saltimboca 
Sautéed veal cutlets topped with prosciutto and mozzarella in a sage Marsala wine sauce served over risotto.
$24.96
Veal Rollintini Dinner 
Tender veal cutlets stuffed with prosciutto, cheese, and herbs over a bed of capellini pasta with our house-made meat sauce.
$26.00

PESCE ENTRÉES

All entrées served with Chef's choice of vegetable of the day.
Salmon Florentine 
Grilled salmon over sliced tomatoes and spinach served with risotto.
$27.04
Frutti Di Marre 
Lobster tail, scallops, and clams over linguine (red, white, or fra diavolo sauce).
$39.52
Tuna Limone 
Ahi tuna steak seared with a light lemon cream sauce, capers, side of veggies with a side of risotto.
$27.04
Sole Piccata 
$23.92
Pan Seared Scallops 
$30.16

JUANITO'S CORNER

Tacos 
Your choice of chicken, beef, pork, or fish with corn tortillas, fresh pico de gallo, green & red salsa.
$4.33
Quesadillas 
Chicken, beef, pork, or cheese.
$10.40+
Cemitas Sandwich 
Fresh bread, mayonnaise, refried bean, Oaxaca cheese, avocado, pickled jalapeños, chipotle, onion. Choice of chicken, pork, or beef cutlet.
$12.48
Taco Salad 
Mixed greens, avocado, corn, pico de gallo, sour cream, mixed cheese.
$11.44+

DESSERT

Lemoncelle Cake 
$7.28
Tiramisu 
$7.28
Gelato Affugato 
$10.40
Sorbettos 
$7.28
Cappuccino 
$5.20

AQUA

San Pellegrino (750ml) 
$6.24
Acqua Panna (750 ml) 
$6.24

COFFEE

Coffee 
$3.00+
Cappuccino 
$5.20
Espresso 
$3.12

SODA / JUICE

Coke 
$3.00
Sprite 
$3.00
Root Beer 
$3.00
Dr. Pepper 
$3.00
Cranberry Juice 
$3.00
Orange Juice 
$3.00
Ginger Ale 
$3.00
Tonic 
$3.00
Milk 
$3.00
Diet Coke 
$3.00
Red Bull 
$5.00

Mothers Day Brunch

Breakfast Burrito 
$14.56
French Toast 
$15.60
Eggs Benedict 
$15.60
Eggplant Rollintini Entree 
$16.64
Aperol Spritz 
$10.40
Mimosa 
$6.24
Bellini 
$7.28
Tequila Sunrise 
$8.00

Cinco De Mayo

Juanitos Chimichangas 
$8.32
Handmade Taquitos 
$7.28
Mexican Style Shrimp Cocktail 
$14.56
Chilles Rellanos 
$15.60
Oscar's Burrito 
$15.60
3 Tacos Any Style 
$10.40
Titos 
$5.20
Margs 
$6.24
$3 Beer 
$3.12
Your cart is empty.
  • Visit our Facebook Visit our Instagram Visit our Yelp
Powered by Menufy © 2022
  • Accessibility
  • Terms
  • Help
  • Privacy
Loading, please wait.